Food Miles: The Environmental Costs of Eating Imported Foods

"Find some local flavour at this lecture that will tickle your taste buds!
Marc Xuereb, a Public Health Planner with Region of Waterloo Public Health, has recently completed a study of the distances imported foods travel to Waterloo Region, and the greenhouse gas emissions associated with their transport. He'll share the results of that research, and explain how eating local can help you meet the One-Tonne Challenge!

Thursday, February 9, 2006 at 5:15pm - doors open, 5:30pm - 6:45pm; Arts Lecture 124
For more information contact Jessica Kwik (jessica@ireduce.ca) "